Pasta in fresh tomato sauce

the history site is proud to present a fresh recipe that any pasta lover can prepare within 10 minutes at home. Pasta in fresh tomato sauce

 Ingredients Pasta in fresh tomato sauce Quick preparation

3 grated fresh tomatoes, alternatively you can use a fine Italian tomato paste that can be found in any supermarket

250 grams cooked pasta in boiling water, cook in 10 minutes with clean water

A little pepper olive time and red or sweet red paprika to taste

You can combine fresh basil leaves to taste or a dry basil seasoning without salt

 

Recipe for pasta with fresh tomatoes

After cooking the pasta, place the sauce and fresh spices in a pot and let them cook for a few minutes

Now place the pasta and mix well all the ingredients

Continue cooking for another 5 minutes on a low flame and serve to a warm, tasty table. Can be warmed at a later time

Which pasta is best for fast cooking

We get many questions about the best pasta and whether there is a connection between the price of ingredients and their quality. The answer is that there is really no pasta that is the best.

When I pass the supermarket shelves I often find pasta packages from all over the world. I’m curious, checking and if the validity date of the product is not too close I buy and often enjoy.